Research List

Advancements in technology have brought a lot of ease to modern day life. On the other hand, its abuse has some negative aspects as well. This study focuses on highlighting one such issue which is related to use of smart devices by drivers. This would be a pioneering study in [...]

Background and Objectives: The controversy about the impact of vitamin D supplementation on weight loss treatment was observed in several randomized controlled trials (RCTs). This meta-analysis investigates the effects of vitamin D supplementation (cholecalciferol or ergocalciferol) on weight loss through holistic measurements of Body Mass Index (BMI), weight and waist [...]

Given that the transition to university is a stressful experience, the present study aimed to assess how emotions affect eating behavior among students from the University of Bahrain. This was a cross-sectional study on 169 undergraduates, aged 17 to 36 years (average age, 20 ± 3 years), who completed an [...]

Purpose. The purpose of this review was to identify the best solution for rapid and noninvasive diagnosis and long-term monitoring of patients affected by inflammatory gastrointestinal diseases, colon and gastric cancer, obesity in correlation to diet, and breast milk to evaluate exposure to VOCs in women and infants. Methods. This [...]

Musculo-Skeletal Disorders (MSDs) are the leading cause of occupational disease. It is a set of periarticular affections that can affect the upper and lower limbs and spine, more specifically the joints, tendons, muscles and nerves. The risk factors that trigger MSDs are numerous such as physical constraints, organizational constraints and [...]

Smart Devices technologies are evolving and introducing more cybersecurity challenges while developing. One of the cybersecurity challenges in the social aspect is the high level of smart devices exposure for children and teens, with the biggest burden of protecting the children lies on the parents. This paper presents an assessment [...]

The aim of this study is to characterise the rice germ from the nutritional point of view. The latest laboratory methods for evaluation of macronutrients and micronutrients have been used. Rice germ has a high protein content (18 g per 100 g of edible product) with considerable amounts of essential [...]

Educational progress in universities is of an encompassing conception. It encloses several institutes, cultural aids, sports facilities, public libraries, etc. These elements could be included within either gated or non-gated campuses. This research aims at achieving advanced and integrated managerial policy all over the universities of the kingdom. Therefore, it [...]

The present study examined the impact of psychological adjustment on private university students’ academic achievement. The sample size consisted of 121 university students (42.1% male, and 57.9% female). The results indicated that only 15 % of the study participants showed high levels of psychological adjustment, and 34% of them showed [...]

Stress affects the immune system and intestinal microbiota composition and can lead to imbalance between pro- and anti-inflammatory cytokines or to uncontrolled production of cytokines. The effect of emotional stress on secretory IgA levels also indicates that stress decreases mucosal integrity. Our aim was to evaluate whether a probiotic product [...]